



Join City Cruises Live for an exclusive culinary experience with the award-winning Chef Adrianne Calvo and Chief Stewardess Hannah Ferrier on the Chicago River! This is more than just a dinner—it’s an interactive, flavor-packed journey where Chef Adrianne personally guides you through her beautifully curated 4-course menu, sharing the inspiration, ingredients, and techniques behind each dish. As you indulge in her bold, flavor-forward creations, you’ll have the rare opportunity to meet the chef herself—a culinary powerhouse recognized among Miami’s Best Chefs by Miami New Times, winner of the Floridian Culinary Awards, and creator of one of Zagat’s 10 Totally Unique Restaurants in America. You will be treated like a Primary with elite service from Chief Stewardess Hannah Ferrier from Below Deck. All of this while soaking in breathtaking views of Chicago’s iconic skyline from the water. Seats are limited—secure your ticket now for an unforgettable night of food, service, and connection with Chef Adrianne and Hannah Ferrier!
Starting at
$88
Fees and Taxes included in price
Starting at
$88
Fees and Taxes included in price
Address: 600 E Grand Ave Chicago, IL, 60611
Vessel: Spirit of Chicago
Self Parking: We recommend parking in the East Parking Garage near door 10 to most easily access Spirit of Chicago.
For current parking rates, visit navypier.org/plan-your-visit/getting-here-and-parking/parking-and-valet/
Public Transportation: Navy Pier is served by several bus lines from the Loop, including:
29 - State
65 - Grand
56 - Milwaukee
66 - Chicago routes
Bus Drop Off: If you are arriving by bus, you can only be dropped off at entrance 1.
Check In: Check-in at the Spirit of Chicago ticket booth before your cruise.
Additional Information
General Boarding: 5:30 PM
Cruising: 6:00 PM – 9:00 PM